Turucucho and the milk community
The amazing South America Hot Chocolate
Chocolate Documentary by Michel Roux Jr.
How to temper chocolate?
Australian Gourmet Traveller Magazine
Cacao, the ‘Food of the Gods’
Are you eating real chocolate?
This video will show you the power of cacao.
Brigadeiro is the most popular sweet in Brazil, let me tell you how it began!
Yet one of Guayaquil’s most lucrative exports followed a trajectory unique from the others: cacao.